Description
Packing and pallet information
Dried tangerine slices, with their naturally sweet flavor and refreshing citrus aroma, are a perfect choice to add variety to your daily snacks.
These beautiful, fragrant rings are rich in vitamin C, and can be enjoyed on their own, infused in teas, or used as a garnish for drinks and dishes — bringing you a fresh and vibrant experience.
Nutritional valuetable
Key Points When Buying Premium-Quality Dried Tangerine
- Broken, undersized slices, or those with tops and bottoms should be removed from the final product.
- Like dried oranges, slices should be completely dry and crisp in texture.
- Peel color may be naturally orange or green, but it should appear fresh and natural — dark or discolored peels indicate poor processing.
- Dried slices should not be hollow or spongy; such texture usually results from under-ripe or low-moisture fresh fruit.
- The flavor of dried tangerine should be refreshing and tangy, not bitter — bitterness can signal poor fruit selection or improper drying.
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