Description
Packaging and pallet information
Dried pineapple – golden rings with a sweet and sour tropical flavor
Golden rings of dried pineapple give you a sweet and sour, tropical flavor that makes them a tempting and energizing snack.
Beyond their delicious taste, they contain bromelain, a natural enzyme that aids in digestion.
These fruits are great for garnishing drinks or as a unique ingredient in hot dishes, salads or desserts, adding a vibrant and exotic flavor to your recipes.
Nutritional valuetable
Key points when buying quality dried pineapple
All cuts should be perfectly sound rings, uniform in shape and size.
- The color of the slices should be naturally yellow - white or dark colors indicate poor or improper drying.
- The moisture level should allow the slices to bend without breaking and there should be no sticking between them.
- The thickness of the natural dried pineapple rings should be just right – not rubbery or too chewy when eaten.
The packaging should prevent the slices from sticking together (e.g., a food-safe film between the layers).
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